FOOD INTOLERANCE PROFILE
Offer Price 10,999
NA
NABL Certified Lab
Free Home Sample Pickup
Accurate Reports
Test Details (Parameters Included : 218 )
DAIRY (9)
- EGG WHITE
- CASEIN
- SHEEP MILK
- GOAT MILK
- EGG YOLK
- BUFFALO MILK
- ALPHA-LACTALBUMIN
- COWS MILK
- BETA-LACTOGLOBULIN
FISH (38)
- ALGA ESPAGUETTE
- ALGA SPIRULINA
- ANCHOVY
- BASS
- CARP
- CAVIAR
- CLAM
- COCKLE
- COD
- CRAB
- CUTTLEFISH DORADO
- SEA BREAM
- EEL
- HADDOCK
- HAKE
- HERRING
- LOBSTER
- MACKEREL
- BARNACLE
- MONKFISH
- MUSSEL
- OCTOPUS
- OYSTER
- PERCH
- PIKE
- PLAICE
- RAZOR CLAM
- SALMON
- SARDINE
- SCALLOP
- SOLE
- SQUID
- SWORDFISH
- TROUT
- TUNA
- TURBOT
- WINKLE
- ALGA WAKAME
FRUITS (38)
- APPLE
- APRICOT
- AVOCADO
- BANANA
- BLACKBERRY
- BLACKCURRANT
- BLUEBERRY
- CHERRY
- CRANBERRY
- DATE
- FIG
- GRAPE
- GRAPEFRUIT
- GUAVA
- KIWI
- LEMON
- LIME
- LYCHEE
- MANGO
- MELON (HONEYDEW)
- MULBERRY
- NECTARINE
- OLIVE
- ORANGE
- PAPAYA
- PEACH
- PEAR
- PINEAPPLE
- PLUM
- POMEGRANATE
- RAISIN
- RASPBERRY
- REDCURRANT
- RHUBARB
- STRAWBERRY
- TANGERINE
- TOMATO
- WATERMELON
MEAT (16)
- BEEF
- BILLY GOAT
- CHIKEN
- DUCK
- HORSE
- LAMB
- OSTRICH
- BOX
- PATRIDGE
- PORK
- QUAIL
- RABBIT
- TURKEY
- VEAL
- VENISON
- WILD BOAR
CEREALS (18)
- BUCKWHEAT
- COUSCOUS
- DURUM WHEAT
- FLAX SEED
- MILLET
- OAT
- POLENTA
- QUINOA
- RICE
- RYE FLOUR
- SPELT
- TRANSGLUTAMINASE
- WHEAT BRAN
- BARLEY
- CORN (MAIZE)
- GLIADIN
- MALT
- WHEAT
NUTS (11)
- ALMOND
- CASHEW NUT
- BRAZIL NUT
- COCOUNT
- HAZELNUT
- MACADAMIA NUT
- PEANUT
- PINE NUT
- PISTACHIO
- TIGER NUT
- WALNUT
VEGETABLES (39)
- AMARANTH
- ARTICHOKE
- ASPARAGUS
- AUBERGINE
- BEAN (BROAD)
- BEAN (GREEN)
- BEAN (RED KIDNEY)
- BEAN (WHITE HARICOT)
- BEETROOT
- BROCCOLI
- BRUSSEL SPROUT
- CABBAGE
- CABBAGE (RED)
- CAPER
- CARROT
- CAULIFLOWER
- CELERY
- CHARD
- CHICKPEA
- CHICORY
- CUCUMBER
- FENNEL (LEAF)
- GOURD (SQUASH)
- LEEK
- LENTIL
- LETTUCE
- MARROW
- ONION
- PEA
- POTATO
- RADISH
- ROCKET
- SHALLOT
- SOYBEAN
- SPINACH
- SWEET POTATO
- TURNIP
- WATERCRESS
- YUCA
SPICES (31)
- ANISEED
- BASIL
- BAY LEAF
- CAMOMILE
- CAYENNE
- CINNAMON
- CLOVE
- CORIANDER LEAF
- CUMIN
- DILL
- GARLIC
- GINGER
- ALOE VERA
- GINKGO
- GINSENG
- HOPS
- LIQUORICE
- MARJORAM
- MINT
- MUSTARD SEED
- NETTLE
- NUTMEG
- PARSLEY
- PEPPERMINT
- RED CHILLI
- ROSEMARY
- SAFFRON
- SAGE
- TARRAGON
- THYME
- VANILLA
MISCELLANEOUS (17)
- AGAR AGAR
- CANE SUGAR
- CAROB
- CHESTNUT
- COCOA BEAN
- COFFEE
- COLA NUT
- HONEY
- MUSHROOM
- RAPESEED
- SESAME SEED
- SUNFLOWER SEED
- TAPIOCA
- TEA (BLACK)
- TEA (GREEN)
- YEAST (BAKER'S)
- YEAST (BREWER'S)
FOOD INTOLERANCE (1)
- FOOD INTOLERANCE PROFILE
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